MAULANA, Nanda Rizki; UTAMI, Annisa Retno. Service Quality and Pricing Strategies for Customer Satisfaction in Food Service Businesses. Cirebon Annual Multidiciplinary International Conference (CAMIC), [S. l.], p. 200–205, 2026. Disponível em: https://conference.ugj.ac.id/index.php/camic/article/view/11026. Acesso em: 8 jun. 2026.